Chocolate Orange Square
Dark chocolate and orange is the perfect combination of tangy and sweet to truly delight the tastebuds. A taste sensation made complete with delicious orange icing.
Instructions:
1. Place the condensed milk and butter in a small saucepan. Cook over low heat, stirring until the butter melts, then set aside to cool.
2. Mix the biscuits, coconut, chocolate chips and orange zest together in a bowl.
3. Slowly pour in the butter mixture and stir until combined. Add in the orange juice and stir well.
4. Press the entire mixture into a greased shallow square tin then place in the refrigerator to chill before icing.
Orange Icing
1. Mix all the ingredients together and spread over slice.
2. Cut the slice into squares and serve.
1 Packet of Griffin's Biscuits – either Vanilla Wines, Arrowroots or Super Wines (crushed)
½ Cup Desiccated Coconut
½ Cup Chocolate Chips
½ Cup Sweetened Condensed Milk
125g Butter (melted)
1 Orange, Juice and Zest (reserving 2 tsp of the juice for the icing)
Orange Icing
2 tsp Sweetened Condensed Milk
1 ½ Cups Icing Sugar
2 tsp Orange Juice
